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Does changes in pH affects cyclic form of glucose in water solution?
Glucose in water solution is mainly in cyclic form. Both base and acid can catalize formation of hemiacetal, but in distinct mechanisms. I found information that monosacharides eg. glucose exist mainly...
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I would be curious to know if you still have that source claiming the glucose becomes uncyclized. In any case, I asked my biochem prof your question and he said nothing really changes especially for...
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